PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Almost all kinds of beans and peas, including black beans, mung beans, red beans and green peas (Pisum sativum), are rich in dietary fiber, omega-3 fatty acids and calcium.
http://www.w3.org/ns/prov#wasQuotedFrom
  • talkvietnam.com