| http://www.w3.org/ns/prov#value | - Apples are a traditional food for the Jewish New Year: from slices of apple dipped in honey (the hope for a sweet and good year, they also represent the Shechinah - the feminine side of G-d), to a mixed salad with a honey-mustard or Bleu dressing, all the way to an elaborate Tarte Tatin, they are incorporated into as many dishes as possible.
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