About: http://webisa.webdatacommons.org/390125879

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Aspergillus oryzae is a fungus or mold that is used in Chinese and Japanese cuisine, which ferments soybeans to produce soy sauce and miso. [1]
http://www.w3.org/ns/prov#wasQuotedFrom	upcfoodsearch.com