| http://www.w3.org/ns/prov#value | - Best part is these do not contain egg or milk products, so people who are sensitive can eat this!Adapted from the recipe here:http://thisweekfordinner.com/2010/11/04/skillet-biscuit-bread/* I didn't have a seasoned cast iron skillet at the dorms, but I have a decent silicone muffin pan...
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