About: http://webisa.webdatacommons.org/391987265

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Try this with a tough piece of meat like a 7 bone roast that you would normally stew or braise for a long time, and it of course works on ribeye and any other cut.
http://www.w3.org/ns/prov#wasQuotedFrom	cnn.com