| http://www.w3.org/ns/prov#value | - Although it is within the scope of the invention to include thermoplastic polymers based on starch that include plasticizers such as glycerine, sorbitol, propylene glycol and the like, it is preferable, when manufacturing wraps for use in covering food products, to utilize thermoplastic starch polymers that are made without the use of such plasticizers, which can potentially diffuse into food.
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