| http://www.w3.org/ns/prov#value | - M.D.Weafer says: May 24, 2007 at 9:41 am As a server at a semi-upscale restaurant, I???ve seen all types of customers come in, and can generally tell who???s a good tipper and who???s going to stiff me for putting too much ice in their glass or leaving a dirty spoon on the table.
|
