PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Rye contains on average 12% protein and is a source of calcium, magnesium, lysine and potassium.
http://www.w3.org/ns/prov#wasQuotedFrom
  • naturespath.com