PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The algae is then immediately chilled to temperatures below 38?? to preserve all of its vibrant constituents, including enzymes, chlorophyll and other valuable phytonutrients, amino acids, RNA, DNA, vitamins and minerals.
http://www.w3.org/ns/prov#wasQuotedFrom
  • therawfoodworld.com