| http://www.w3.org/ns/prov#value | - The Cellars at Jasper Hill, Greensboro, Vt., is one of the most successful artisan cheese companies in the U.S. The company is an outgrowth of a family-owned farmstead cheesemaking operation, Jasper Hill Farm, but the the Cellars now ages and markets numerous cheeses including cheeses made by other Vermont artisans and cheese Jasper Hill makes in collaboration with other cheesemakers.
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