About: http://webisa.webdatacommons.org/397939511

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	You vary the flavor of the roux by how long you cook the flour before you add the liquid, and by what liquid you use (broth, milk, or other liquid).
http://www.w3.org/ns/prov#wasQuotedFrom	mothering.com