About: http://webisa.webdatacommons.org/400264648

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Simmer until most of stock is absorbed and rice is almost tender, about 15 minutes.
http://www.w3.org/ns/prov#wasQuotedFrom	canadianliving.com