PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Shrimp, crab, fish, mango, mollusk, and milk are the main types of food associated with adverse allergic reactions.
http://www.w3.org/ns/prov#wasQuotedFrom
  • researchgate.net