PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Therefore, providing that an individual is a healthy weight, moderate consumption of foods rich in sucrose, or any other sugars, is unlikely to increase that individuals risk of developing diabetes.
http://www.w3.org/ns/prov#wasQuotedFrom
  • healthhubs.net