| http://www.w3.org/ns/prov#value | - he is probably why over three quarters of the crew have been onboard for over 3 years.Posted by: wondrinfree at 15/03/2011 23:23Why should chefs have to work harder and cook separate meals for people who make a lifestyle choice, fair enough if you are alergic to certain types of foods or dairy products, but vegos, vegans and whatever else there are just people who are fussy eaters.
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