About: http://webisa.webdatacommons.org/407480776

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The use of the kamut flour made the batter a bit thinner than I am used to working with which wasn't a problem except for the flipping.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com