About: http://webisa.webdatacommons.org/42011074

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	from those of birch sap:- In maple syrup the dominant sugar is sucrose, while in birch it is mainly glucose and fructose
http://www.w3.org/ns/prov#wasQuotedFrom	nordicfoodlab.org