About: http://webisa.webdatacommons.org/420508449

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	e foaming didn't affect the taste, this tripel carries many of the expected aromas for the style: malty sugars and fruits, especially berries, orange and apricot, and smells a lot like a nice champagne.
http://www.w3.org/ns/prov#wasQuotedFrom	beeradvocate.com