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http://webisa.webdatacommons.org/424804464
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http://www.w3.org/1999/02/22-rdf-syntax-ns#type
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Lean poultry, beef and pork and particularly fish, provide high quality protein and other nutrients, but the average person???s serving should be 3-4 ounces or roughly the size of a deck of playing cards.
http://www.w3.org/ns/prov#wasQuotedFrom
psu.edu