| http://www.w3.org/ns/prov#value | - The most popular items were seasoned eggs and egg-based dishes, vegetables, salad, mushrooms and truffles, assorted shellfish, cheese with herbs, olives, sausages, and even more filling dishes, such as complicated fricassees and casseroles, which today would be considered complete meals in themselves.A Taste of Ancient Rome, Ilaria Gozzini Giacosa
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