About: http://webisa.webdatacommons.org/428253071

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Gluten is a sticky storage protein that is found in many grains such as wheat, rye, spelt and barley (to name a few).
http://www.w3.org/ns/prov#wasQuotedFrom	swapmeat.ca