About: http://webisa.webdatacommons.org/428816651

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Nott???s Egg Florendine E 55 appears, however, to be a kind of fruit and egg mincemeat baked without a crust.
http://www.w3.org/ns/prov#wasQuotedFrom	pasteurbrewing.com