About: http://webisa.webdatacommons.org/429122305

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Ironically, these high-glycemic1 foods can contribute to atherosclerosis and cardiovascular disease because excess blood sugar can damage cells, which means arteries, organs and other tissues.2
http://www.w3.org/ns/prov#wasQuotedFrom	pathways4health.org