| http://www.w3.org/ns/prov#value | - Pikilia means variety in Greek, and this dish was a sampler of several delicious spreads and traditional appetizers: tzatziki (my all-time favorite tangy cucumber dip made with yogurt), melitzanosalata (eggplant dip), tarama (dip made from fish roe), kafteri (cheese and fresh herbs), dolmades (spiced rice wrapped in vine) and olives.
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