About: http://webisa.webdatacommons.org/431164650

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	For myself, I???m not concerned about the gluten content in baked goods, but I was happy to pull out my bin of various flours and starches and use some ingredients other than white flour.
http://www.w3.org/ns/prov#wasQuotedFrom	blogspot.com