About: http://webisa.webdatacommons.org/431349554

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Continue to saut?? gently till the liquid is mostly absorbed, stirring frequently, about 3 to 5 minutes.
http://www.w3.org/ns/prov#wasQuotedFrom	kingarthurflour.com