PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • It is also richer in iron and magnesium; however, whole-grain pasta is not typically enriched with B vitamins such as thiamine, niacin, riboflavin and folate, as white pasta is.
http://www.w3.org/ns/prov#wasQuotedFrom
  • chiefmarkets.com