PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Stockpile Momsis giving away three glutenthe tough, viscid, nitrogenous substance remaining when the flour of wheat or other grain is washed to remove the starch-free cookbooks.
http://www.w3.org/ns/prov#wasQuotedFrom
  • realglutenfree.com