About: http://webisa.webdatacommons.org/434993906

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	You can use a dry cooking method such as frying, broiling or grilling tender cuts from the rib or loin.
http://www.w3.org/ns/prov#wasQuotedFrom	umn.edu