PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • This group is the highest in vitamin C of all the legumes, fairly high in the B vitamins, with some folic acid, high in vitamin A, and fairly well endowed with most of the minerals, including iron, potassium, calcium, and magnesium.
http://www.w3.org/ns/prov#wasQuotedFrom
  • healthy.net