About: http://webisa.webdatacommons.org/43754649

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	which are formed by treating sugars, preferably glucose, lactose, galactose and/or mannose, in particular glucose and/or lactose, with the amino acids lysine and/or arginine, for reaction times of 0.5 hour (hr) to 48 hr.
http://www.w3.org/ns/prov#wasQuotedFrom	freepatentsonline.com