About: http://webisa.webdatacommons.org/438472591

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	In addition, the treatment of different products such as whole, white, yolk or salty yolk with the same equipment are an issue too.
http://www.w3.org/ns/prov#wasQuotedFrom	actini.com