About: http://webisa.webdatacommons.org/440121236

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The cook is held at a temperature of 440-450 F. and blown with an inert gas, e.g. carbon dioxide at the rate 015.20 cubic feet per minute for a period of from 5-8 hours until an acid value of 6-8 is reached.
http://www.w3.org/ns/prov#wasQuotedFrom	google.com