| http://www.w3.org/ns/prov#value | - The capsules may be comprised of other materials, such such as vitamins (e.g., tocopherol), and excipients and inert ingredients, e.g., binders, fillers, anti-caking agents, disintegrants, colorants, flavorants, odorants, enzymes, coatings (e.g., enteric, acrylic, or carbohydrate or cellulosic coatings), chelants, preservatives (e.g., antibacterial agents), and the like.
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