About: http://webisa.webdatacommons.org/443058433

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Ham and cheese tomorrow on Apple Rye!Terri 2012 October 13 by isand66 Hydration is calculated by adding up all of the flour and the liquids (not including oil which does not absorb in flour).
http://www.w3.org/ns/prov#wasQuotedFrom	sourdough.com