PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Basically, homogenization is a process where milk is run through a homogenizer, which shears the fat globules that exist so they are dispersed throughout the milk, thereby making it the same.
http://www.w3.org/ns/prov#wasQuotedFrom
  • hannaford.com