| http://www.w3.org/ns/prov#value | - If desired, certain grains, such for example as rice, may be partially dried immediately after leaving the cooker and without rolling or shredding and then sprayed with the flavoring or' other moisture-occluding solution, again partially dried, .or redried, to a moisture content of from ten to flfteen per cent, and then tempered and subjected to a toasting temperature in an oven.
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