http://www.w3.org/ns/prov#value | - Many scientific studies conducted by the National Institutes of Health and privatefoundations such as the National Cancer Institute have pointed to a strong connec-tion linking diets high in fats, especially saturated fats, and low in fiber to diseases andconditions such as coronary artery disease, strokes, diabetes, high blood pressure,and breast and colon cancer.
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