About: http://webisa.webdatacommons.org/446481709

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	My first thought would be to look at food sensitivities, particularly gluten or dairy.
http://www.w3.org/ns/prov#wasQuotedFrom	recordonline.com