About: http://webisa.webdatacommons.org/446548786

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Ty says August 8, 2014 at 12:39 PM it is important to note that the product of this is mostly lactose. the results are about 60 grams of protein per 10 kilos of liquid whey.
http://www.w3.org/ns/prov#wasQuotedFrom	wholeintentions.com