| http://www.w3.org/ns/prov#value | - This includes things like canned asparagus, cheese, and strawberry jam ;-) While most of the recipes are quite foreign to Ghana, several--especially those provided by Sister Antonia (Keta) and Sister Angele (Cape Coast)-- do include some indigenous dishes (e.g., palmnut soups, tigernut cream, garden egg and groundnut soups, okra stew).
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