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http://webisa.webdatacommons.org/456650262
Property
Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value
One preferred class of binders includes starches such as wheat starch, rice starch, tapioca starch, rye starch, soy bean starch, potato starch, corn starch, combinations of these, and the like.
http://www.w3.org/ns/prov#wasQuotedFrom
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