| http://www.w3.org/ns/prov#value | - 17 to 21 in London, England.Even though parents and other caregivers are the primary gatekeepers regarding young children's food intake, children are still learning about food as it relates to health from family, media and other sources, and may use this knowledge later on to inform their decisions when parents or other adults are not there to supervise them, study co-author Kristen Harrison said
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