| http://www.w3.org/ns/prov#value | - According to Nutrimarketing???s Sophie de Reynal, price is still the biggest driver for food purchases, and ingredient firms have come forward with solutions to help manufacturers switch out the most costly commodities, including eggs, milk, sugar, and natural flavourings like vanilla.In 2008, about 58% of French food manufacturers said they had modified proportions of ingredients in an effort to
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