| http://www.w3.org/ns/prov#value | - cocoa sort of flavor to it on the malt, and only a little bit of front end bitterness. the hops are heavy in the finish, pine family and aggressive. it wipes out some of the richness and nuance built in the grain profile, but i like that its so different. im not sure how the barrel would effect this, sweet whiskey and the hops, they must fade out a fair bit in that edition, or else its entirely un
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