| http://www.w3.org/ns/prov#value | - chemical names for molecules in food, e.g. ???hydrogenated fats,??? to give your article an air of danger to the uneducated reader does not mean you know what you???re talking about, and it does not mean they are dangerous to consume. there are, however, many things in this article where you seem like you may have the right sort of idea, but your ignorance in the science leaves you unable to draw
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