| http://www.w3.org/ns/prov#value | - According to research published in the American Chemical Society's (ACS) Journal of Agricultural and Food Chemistry, eating more blueberries, blackberries, strawberries and other berry fruits may help prevent age-related memory loss and other mental status changes.In the journal article, Dr. Barbara Shukitt-Hale, PhD, and Marshall G. Miller note that as we live longer on average, there are increas
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