PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • These ingredients are 'soft' wheat flour, which contains less protein than the flour used to bake bread, sugar, and fats, such as butter and oil.
http://www.w3.org/ns/prov#wasQuotedFrom
  • whatscookingamerica.net