About: http://webisa.webdatacommons.org/52372648

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	These conversions factors take into account the removal of bone, weight lost in cooking or other processing, and the non-beef components of beef products.
http://www.w3.org/ns/prov#wasQuotedFrom	federalregister.gov