| http://www.w3.org/ns/prov#value | - olor with not much light penetrating - 2 finger frothy tan head that marshmellows at the tops: sweet baking chocolate and roasty toasty malts up front. there is a hint of sweet malt and figs and raisins in here as well. creamy with some oaky notes (might be from the roasted malts), and ends with some nice vanilla extract aromas at the endt: this follows the nose quite well, however I am a little su
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